Bakery/Pastries / Breakfast / Chaguanas / French / Gluten Free Menu Options / Halal Menu Items / Open on Sundays / Tea Service / Vegetarian/Vegan Options

PÊCHE PÂTISSERIE (Chaguanas, Trinidad)

As a nation of bread lovers, Trinidad’s PÊCHE PÂTISSERIE holds a special place in our heart.

Pêche Pâtisserie produces superb artisan breads, pastries and desserts, including irresistible croissants, palmiers, danishes, éclairs, tarts and crème brûlée.  The man behind these treats is Chef Khalil Ali, a graduate of Le Cordon Bleu and the French Culinary Institute.

Breakfast at Pêche is a treat that will make you skip your morning doubles — think Eggs Norwegian, Lobster Florentine, the Local Trio -Buljol, Bhaji & Tomato Choka and French Toast. Lunch is equally tasty with choices like the Pan Seared Grouper and the Tandoori Shrimp with Salad.

See pictures from our Pêche Pâtisserie meals on Facebook and Peche desserts here.

Cuisine  French; InternationalBakery/Pastries/Desserts

Menu Links/Facebook Page/Email  Peche Patisserie Facebook Page; LUNCH MENUBREAKFAST MENU;

Features/Good to Know Afternoon tea on Thursdays (2pm-5pm) and Sundays (2:30pm-5pm); Chicken and lamb menu items are halal.

Address/Phone/Hours – #74 Caroni Savannah Road, Oasis Place, (868) 223-2433. Hours: 8:30am- 7pm Tuesday-Friday and 8.30am – 5pm Saturday and Sunday.

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8 thoughts on “PÊCHE PÂTISSERIE (Chaguanas, Trinidad)

  1. Pingback: 2015 T&T Restaurant Week Returns 18th – 27th September! | TriniChow

  2. Pingback: 8 Questions for Chef Khalil Ali of PECHE PATISSERIE | TriniChow

  3. Been here a lot and I highly recommend these dishes beef sirlon sandwich better than a double bacon burger .. the french toast yumm.. omlette with smoked salmon and 5 grain bread salty nice taste. lamb shank is love in your mouth the meat falls of the bone literaly and is really enjoyable seasoned traditional curry tandori like with basmati rice in safroon have never had a dish like this so nice..


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