CHAUD is the gem of Khalid Mohammed’s growing culinary empire in Trinidad with local and international restaurant critics calling it one of the best fine dining restaurants in the Caribbean.
Cuisine – International
Serving/Hours – Lunch – Tuesday to Friday: 11am – 3pm; Dinner – Tuesday to Saturday: 6pm – 10:30pm; and Sunday Brunch (buffet): 10am – 3pm – Link to 11th June 2017 Brunch Menu.
Features – Full service; Full bar.
Address/Phone – #6 Nook Avenue, St. Ann’s, Trinidad; (868) 621-2002 or 621-3903
Website/Facebook/Email – Chaud Restaurant Website; Facebook Page; firstname.lastname@example.org
Menu Links – Lunch Menu; Dinner Menu; Wine Menu; Cocktails Menu
Ocean Style Magazine asserted that “whether in Port of Spain (Trinidad & Tobago) for business or leisure, a ‘must visit’ for a gastronomic delight, is Chef Khalid Mohammed’s exquisite Chaud Restaurant.” [Ocean Style Magazine]
When Chaud opened Fodor’s said “style meets substance at veteran chef Khalid Mohammed’s latest gift to the local dining scene…and satisfaction is virtually guaranteed. It’s a bit pricey for frequent visits but well worth it for a special romantic evening.[Fodor’s]